Frontier Offices/Warehouse

Dos 2012

GeneralWineryBodegas Rafael Cambra
Town of productionOnteniente
VarietalCabernet Sauvignon 50%, Cabernet Franc 50%
Total production of the wine20,000 bottles
VineyardAge of vines used to produce wine30 years
Yield1.2 tons / acre
Size of vineyard, hectares20 acres
Elevation above sea level2230 feet
Inclination of vineyard2 degrees southeast
Soil compositionhigh concentration of sand with many stones
HarvestHarvest methodmanual
Date of harvestSeptember 25
FermentationAlcoholic fermentation, typein small stainless steel tanks
Alcoholic fermentation, duration15 days
Alcoholic fermentation, temperature78 degrees F
Malolactic fermentation, typein small stainless steel tanks
Malolactic fermentation, duration15 days
Malolactic fermentation, temperature64 degrees F
Volatile Acidity0.58 grams / liter
Total Acidity5.3 grams / liter
Residual Sugar2.3 grams / liter
Alcohol14.5 %
AgingTime in barrel8 months
Barrel type and ageFrench oak, 1-3 years old
Time in bottle before release10 months
BottlingCold stabilizedyes